गाजर का हलवा बनाने की सबसे आसान रेसिपी

Gajar ka Halwa एक स्वादिष्ट और लाजबाब मिठाई है | जिसे खासकर सर्दियों के मौसम में बहुत ज्यादा पसंद किया जाता है |

[{"selector":"#anim-04001b5b-e5b2-4a6d-b26b-263ffb753f6b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-727c93e6-9651-473d-baf2-947c8d8c6298","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29bf730d-a32a-4360-bf80-ea814369f5bf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

सर्दियों का मौसम आ चूका है इसीलिए आज मैं आपके लिए गाजर का हलवा की रेसिपी लेकर आया हूँ |

[{"selector":"#anim-8c9abae4-d954-41df-bc7c-785a90b0d9bb","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e9888ca-4fa4-4122-855f-f7a4d2549984","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fae557a2-e31b-452d-b479-7f40b61545a8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

गाजर का हलवा बनाना बहुत आसान है हाँ लेकिन इसे बनाने में थोड़ा सा ज्यादा समय लगता है | तो चलिए फिर बिना देर किये गाजर का हलवा बनाना शुरू करते है |

[{"selector":"#anim-8c674da9-fdf6-488e-b12e-9f3018064d69","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bed4c30c-1abc-4d3c-b2ba-21071287ba96","keyframes":{"transform":["translate3d(0px, 130.60012%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-79fd1776-cb49-41b6-9051-7f042d1dbe6c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

गाजर - 1 किलो दूध - 1 लीटर देसी घी - 1/2 कप चीनी - 1 कप इलायची पाउडर- 1/2 छोटा चम्मच काजू - 6 से 7 (कटे हुए) बादाम - 7 से 8 (कटे हुए) किशमिश - 2 चम्मच

[{"selector":"#anim-c7c0b103-b22d-4a6b-8f87-f427d112d59c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.816439923353736%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-9065c09e-20cf-40e7-83c7-c7880547b997","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92b8e60a-f214-4d9a-83f0-9b6ac7dd55a4","keyframes":{"transform":["translate3d(0px, 120.88402%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c572b04b-158c-4c6d-8fea-0d2ce2dabe49","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b5ec8b32-7099-4c1a-84ae-73f92a92d021","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90b5cb1d-00fb-42c2-8816-2fa79efdd2e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d04d4f87-9453-4e4f-b461-f59078bb11d9","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

गाजर का हलवा बनाने के लिए सबसे पहले सभी गाजर को 2 से 3 बार अच्छी तरह से धो लीजिये |

[{"selector":"#anim-64d512a6-7b08-41ed-84f4-7c73a45b1000","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35f09d09-d858-451a-a9ee-c300b062cff2","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4158ac6a-e19c-455e-b605-6438f7859d0a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9cda2ab-631a-4e10-8a8d-78c7225656ef","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-36154afc-8557-44d2-ae17-d28bd311a470","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac471286-fcf9-4b4f-a048-b6184d827ce2","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a5d13c3d-eb4c-4e2f-a8f1-199cfd1ca8ab [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

फिर गाजर के छिलके निकालकर गाजर को कद्दूकस कर दीजिये |

[{"selector":"#anim-ca78692b-e720-460c-943b-c8288c6dfd9a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-995f3616-07dc-4def-976a-fa21c287b5fa","keyframes":{"transform":["translate3d(0px, 159.60649%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6936fb0a-8c5b-42df-872b-be2d1161fb0f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05a6adef-d2f4-432b-9729-7d8e87453212","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2453d8e-29a1-42a6-b308-109c82c296f5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93167ed6-c83f-44ee-86d0-da4497254cd0","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f99d3fef-d26e-440f-8079-f6690fd31fa8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

अब एक भारी तले वाली कढ़ाई\ में घी डालकर गैस की मीडियम आंच पर गर्म होने के लिए रख दीजिये |

[{"selector":"#anim-f8db21b2-c3dd-410f-bc1e-00a3d7f20109","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-22125b54-048e-498e-b1de-17d501057e42","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-354e48d0-93cd-44c5-aa5e-bd35cd9b3449","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1936e988-02bd-4b95-aa80-b19900354627","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2de0387-5772-4e2b-966a-3261e73dffdb","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ef5790c-7483-4d81-9769-06e3105c7986","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40072387-a92c-48c1-ab2e-094e8357ceea [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

जब घी गर्म हो जाये तब इसमें कद्दूकस किया हुआ गाजर डाल दीजिये और गाजर को लगातार चम्मच से चलते हुए 4 से 5 मिनट तक भुन लीजिये |

[{"selector":"#anim-a912fc44-7609-4fe8-a700-acaa530e35f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ecafc4b-bb80-4253-bb6f-0d6a903dd259","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-861c7ad0-39ed-43a7-a44a-5df3681910b7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b314606e-10b0-4561-81a4-7904fb38628a","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ec89b0cc-3878-40bf-a14b-f406bbe7ceb2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9c16b325-cde4-4b72-9a0a-4d5ed784648d","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f96b3ef-9dce-440e-830e-78454edf073d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

5 मिनट भूनने के बाद इसमें दूध डाल दीजिये और इसे अच्छे से मिला लीजिये अब मीडियम आंच पर इसमें एक उबाल आने दीजिये |

[{"selector":"#anim-94c8f735-32c2-4117-bb4b-16e005d7f03e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76abf029-26b9-40c6-a469-963d89bfc572","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34a383d4-8fed-42cd-97e2-882cdfc6197e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33ee366f-f826-4f17-8d93-b69cace75948","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f646b7ce-f611-424f-933c-fbc4531bf163","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ffa8e4ba-555b-4430-a3af-8414d289e88a","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa2165d8-a8a9-4a54-b893-9cee74338c24 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

जब मिश्रण उबलने लगे तब गैस की आंच को धीमी दीजिये और मिश्रण को तब तक पकाए जब तक की मिश्रण गाढ़ा न हो जाये और मिश्रण में दूध न सुख जाये |

[{"selector":"#anim-78ed0b06-1a0a-43fa-8ce5-e896634a7cdd","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-df6b8601-f108-4069-a050-d038e3843332","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-306b132c-064a-40b8-9a4e-2344a64dcff2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-95cbead8-879c-4f11-85b5-274d279305ce","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49ac5525-1546-4cea-8b22-ef91a75b2532","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fbf594d6-de3b-4a93-ac81-3070840c895f","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9938491f-8822-4114-b26f-e10e3dbaea94 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

इसमें 20 से 25 मिनट का समय लगेगा | गाजर के हलवे को बीच बीच में चम्मच से चलाते रहे |

[{"selector":"#anim-3bada35a-2d17-46d4-9950-5afc824fa662","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-535d54e5-333a-4f3d-8295-234706c84eb2","keyframes":{"transform":["translate3d(0px, 158.99200%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70af3ef0-17d5-44fb-8b57-5fdf62b6bfc8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7efa08ca-9401-41ea-a73b-4f4b6139f605","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-15d55553-8703-4e3f-b9a4-7497c7ca119d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d7831b7-c81c-40a5-a225-c0d79bc897b7","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6dc8602-a71d-4726-ba4c-f3a26c8bb0ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

जब मिश्रण में से दूध सुख जाये तब इसमें चीनी और कटे काजू, बादाम, किशमिश और इलायची पाउडर डालकर मिलाते हुए पकाएं |

[{"selector":"#anim-87d0b30a-d78b-4f28-9473-29822db1ffda","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fdd5bc9c-6f50-4a43-915c-a0c9fe9e3d19","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f30e499a-548b-429a-bb9e-b5ad7a0422f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-861ef692-99c7-43dc-b365-10fbf57b5e2b","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aa56c5e1-aec0-4c86-8542-27c1cb800a71","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f2ab0b3-6800-4d6d-afc4-fb1ebdf4061c","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b4c0faf2-9c6f-4ea2-b10c-69f3407e85ca [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

लगभग 5 मिनट और पकाने के बाद गैस को बंद कर दीजिये |

[{"selector":"#anim-b1e0f729-a858-4ee1-a785-052bbced8bc2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ddc79446-652b-45f5-a62b-627132cccb34","keyframes":{"transform":["translate3d(0px, 184.15030%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ee62e87-f783-4885-ad80-fa9d733c874a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a35b8e9-4bfa-4223-a51b-938926d1eb16","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70601026-6d84-4f38-becb-85e2f11a0cbf","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c72bede3-f0a3-4aaf-a19d-085cfaacd58a","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-489be262-ba77-46e4-b660-4849d5e787cd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

लीजिये बनकर तैयार है स्वादिष्टगाजर का हलवा | गर्मागर्म गाजर का हलवा परोसने के लिए एक सर्विंग कटोरी में निकालकर सर्व करें |

[{"selector":"#anim-91f38dbb-ffb5-4c25-b6b7-2cc46fe3b65c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c1d2ae3c-cdb5-4e36-be0d-5e3b287e9863","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-974e773f-a82c-45ab-abc2-690a767f041d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-374a1f33-1504-4275-a0db-d9d9b14e886d","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c991f98e-7592-4431-89ef-93d0754d2a94","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9e8eb4f-ea9b-496c-879b-b4d0ce4cdb5e","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c6a82e4-8166-4def-bf52-f3717d8e9e77 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Learn more

कड़ाई पनीर बनाने की आसान रेसिपी

[{"selector":"#anim-7b2cd6fd-2b2f-467a-90d3-9ac7cb935b6d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d786a251-3e9f-486a-b948-ac3380780cec","keyframes":{"transform":["translate3d(0px, 348.38260%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

गाजर का हलवा बनाने की सबसे आसान रेसिपी

Gajar ka Halwa एक स्वादिष्ट और लाजबाब मिठाई है | जिसे खासकर सर्दियों के मौसम में बहुत ज्यादा पसंद किया जाता है |

सर्दियों का मौसम आ चूका है इसीलिए आज मैं आपके लिए गाजर का हलवा की रेसिपी लेकर आया हूँ |

सामग्री

गाजर का हलवा बनाने के लिए सबसे पहले सभी गाजर को 2 से 3 बार अच्छी तरह से धो लीजिये |

स्टेप 1

फिर गाजर के छिलके निकालकर गाजर को कद्दूकस कर दीजिये |

स्टेप 2

अब एक भारी तले वाली कढ़ाई\ में घी डालकर गैस की मीडियम आंच पर गर्म होने के लिए रख दीजिये |

स्टेप 3

स्टेप 4

5 मिनट भूनने के बाद इसमें दूध डाल दीजिये और इसे अच्छे से मिला लीजिये अब मीडियम आंच पर इसमें एक उबाल आने दीजिये |

स्टेप 5

स्टेप 6

इसमें 20 से 25 मिनट का समय लगेगा | गाजर के हलवे को बीच बीच में चम्मच से चलाते रहे |

स्टेप 7

जब मिश्रण में से दूध सुख जाये तब इसमें चीनी और कटे काजू, बादाम, किशमिश और इलायची पाउडर डालकर मिलाते हुए पकाएं |

स्टेप 8

लगभग 5 मिनट और पकाने के बाद गैस को बंद कर दीजिये |

स्टेप 9

स्टेप 10

कड़ाई पनीर बनाने की आसान रेसिपी

Click Here