वेज बिरयानी बनाने की सबसे आसान रेसिपी

वेज बिरयानी एक बहुत ही स्वादिष्ट और लाजबाब डिश है जिसे बनाना बहुत ही आसान है |

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Veg Biryani को चावल कुछ मसाले और हरी सब्जियों के साथ मिलाकर बनाना जाता है |

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तो चलिए फिर देर किस बात की बनाना शुरू करते है | वेज बिरयानी रेसिपी |

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बासमती चावल - 2 कप प्याज - 2 लंबे कटे हुए (फ्राई करने के लिए) तेल - 4 बड़े चम्मच जीरा - 1 छोटा चम्मच तेजपत्ता - 2 दालचीन - 1 टुकड़ा काली मिर्च - 8 से 10 दाने लौंग - 3 से 4 हरी इलायची - 3 से 4

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प्याज - 2 लंबे कटे हुए अदरक लहसुन का पेस्ट - 1 चम्मच हरी मिर्च - 2 फूलगोभी - 1 कप कटी गाजर - 1 कटी ब्रोकली - 1/2 कप कटी हरे मटर - 1 कप हल्दी पाउडर - 1/2 छोटा चम्मच

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लाल मिर्च पाउडर - 1 छोटा चम्मच धनिया पाउडर - 1 चम्मच गरम मसाला - 1/2 छोटा चम्मच बिरयानी मसाला - 1 चम्मच नमक स्वादानुसार पुदीना हरा धनिया पानी

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वेज बिरयानी बनाने के लिए सबसे बासमती चावल को 2 से 3 बार पानी से अच्छी तरह से धो लीजिये |

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अब एक प्रेशर कुकर में तेल डालकर गैस पर गर्म होने के लिए रख दीजिये |

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जैसे ही तेल गर्म हो जाये तो गर्म तेल में प्याज डाल दीजिये और प्याज को गोल्डन ब्राउन होने तक भुन लीजिये |

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जब प्याज गोल्डन ब्राउन हो जाये तब प्याज को एक प्लेट में निकाल लीजिये |

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इसके बाद उसी तेल में जीरा, दालचीनी , तेजपत्ता, काली मिर्च, हरी इलायची, और लौंग डालकर 15 से 20 सेकेंड तक भुन लीजिये |

[{"selector":"#anim-a034d9e6-59ab-4aed-a156-1b0cfe9b8717","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-11f7c52d-9bdf-451c-892b-87b7205e0877","keyframes":{"transform":["translate3d(0px, 136.68091%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63b168ec-1538-4d14-883f-978dc032cdc0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8f5588b-72fa-4e02-8134-0f42b2d2d03a","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6292e84b-6abc-44d9-a421-a36e089267f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5c004612-16cc-42e9-9330-b7791b91a572","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c457e7b-5124-467b-98d8-b08b43add95b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

फिर इसमें कटे प्याज डाल दीजिये और प्याज और अच्छे से गोल्डन ब्राउन होने तक भुन लीजिये |

[{"selector":"#anim-e7e886ad-7a16-4087-a676-9838c245f4c0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9cd9628-492d-4a8f-a4f0-cea0bc8ea0cf","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35c522a0-acaf-4f9e-b5af-b35a9bc564fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a1d63b84-0151-48e5-a61d-c90263c98a83","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1d707fd-d3ca-4963-a276-02797d96e571","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-55ef41fd-5a60-4b58-bd4a-87eee6a8a7d9","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9821e831-3494-40c8-a1db-68552a9648ab [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

जब प्याज अच्छे से भुन जाये तब इसमें अदरक लहसुन का पेस्ट और कटी हरी मिर्च दाल दीजिये और अदरक लहसुन के पेस्ट को चलातेहुए 1 से 2 मिनट तक भुन लीजिये ताकि इसका कचापन चला जाये |

[{"selector":"#anim-39308ea0-97a8-438e-9cf5-4d73df220742","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-957bdafc-aac6-4bfa-a9ac-55c3ae89db54","keyframes":{"transform":["translate3d(0px, 126.61499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90e9a87f-7282-499d-87f7-4a059b928139","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-353343c0-29e6-43b0-b7fa-55e869831068","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-749d3c45-9dd6-406a-9e84-860d8f077602","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5c34b1b-e1be-412f-ae51-05d337ed58fd","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41095392-9ee9-4c39-8819-b5f045ea9a87 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

अब इसमें कटी हरी सब्जियां दाल दीजिये और सब्जियों को अच्छे से मिला लीजिये और सब्जियों को ढककर मीडियम आंच पर लगभग 4 से 5 मिनट तक पका लीजिये |

[{"selector":"#anim-eb45ebff-6477-46a1-a040-ca2516924c5f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf130599-42ff-49ab-94b9-9ae9d2474c69","keyframes":{"transform":["translate3d(0px, 130.60012%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ae93925-9ed0-418d-97b2-d1bab2b37990","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e6ec1ca-98b2-4850-82f9-c4b73fcf6d44","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0301cd6a-179a-44fa-ab48-8a215a04cdbf","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41e67b3d-7d23-402d-864d-805368804ff3","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-516dd17d-be98-4ecf-b520-d9adbc47a7ca [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

5 मिनट के बाद अब इसमें हल्दी पाउडर, लाल मिर्च पाउडर, धनिया पाउडर, गरम मसाला, बिरयानी मसाला और नमक दीजिये | अब सभी मसालों को अच्छे से मिलाते हुए 2 मिनट तक पकाएं |

[{"selector":"#anim-e927711a-bc7f-4175-af73-5d09929842d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c50d426e-9da2-4737-bb23-25d8dfb78f29","keyframes":{"transform":["translate3d(0px, 126.61499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6076e9f2-9578-4c44-b46b-2a7ce732f59c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbe35823-00c5-45b9-9e27-91bf64154778","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b297f04-5482-4c7f-be17-237b6ca6e728","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aff91212-85c1-4a91-9c32-de637c57424a","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f5a333ec-ce8c-4724-945e-89f62a106c80 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

अब हम लेयरिंग करेंगे तो इसके लिए गैस की आंच को बिलकुल धीमी कर दीजिये | अब सबसे पहले सब्जी में 1 कप पानी डालकर इसके ऊपर थोडा कटा हुआ हरा धनिया और पुदीना डाल दीजिये |

[{"selector":"#anim-831e971a-7d3f-4983-8689-dd83de4c1e21","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-783b119b-d833-4b96-a9cc-f74368940151","keyframes":{"transform":["translate3d(0px, 126.61499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be0041a6-6ab4-4c09-8b58-5befd656b112","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-807c1c04-55af-487c-940a-6002e1c6f5a9","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c98dd5f-2319-491b-b1a4-ea3bab53e96f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-96af5751-b680-4627-8201-b19dde5c35fc","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a5f5af0-05e0-4b1a-8988-23f84a63e4ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

फिर इसके यापर थोड़े फ्राई किये हुए प्याज डाले | फिर इसके ऊपर बासमती चावल फालकर फैला दीजिये | अब चावल के उअप्र भी पुदीना, हरा धनिया और फ्राई किये हुए प्याज डाल दीजिये |

[{"selector":"#anim-dc9d1d1a-645c-417e-9e70-31c5dd1c1259","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-58a2c669-7aca-489d-94e6-1aa4296d1e18","keyframes":{"transform":["translate3d(0px, 126.61499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f9c018e4-69c0-4300-b940-a5cbecdffb86","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-384659cb-082e-4dce-a6be-d7a6877a4d48","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-022a2491-246c-4697-a02f-434f7efd2443","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8280c6fd-6ea1-4758-a2e2-8b59e8d3dd57","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0f4ce2b-d205-4250-acea-d1c9455155bd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

अब लेयरिंग हो चुकी है अब इसमें 2 पक पानी डाल दीजिये | इस बात का ध्यान रखे की इसे हमें मिलाना नहीं है | अब कुकर का ढक्कन लगा दीजिये और इसे मीडियम लो आंच पर 2 सिटी आने तक पकाएं |

[{"selector":"#anim-e4fbda2e-0523-4b9f-bac9-93b721bc1f89","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f05ff357-494b-4dfb-ab21-c9d45a76c705","keyframes":{"transform":["translate3d(0px, 126.61499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bad161ad-3e6b-425e-ab38-cc3bb7772d1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92f1ebb7-c629-488f-8a5b-1366a1663793","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93aed1e2-5cdb-45d8-bbfd-056df6df2ef3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d10d9ac2-673b-41d6-93c3-0f645b79906b","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f455e6f5-9ea3-45bf-8968-a4f0dfdb9363 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

2 सिटी आ जाने के बाद गैस को बंद कर दीजिये और कुकर का पेशर खत्म होने के बाद ढक्कन खोले |

[{"selector":"#anim-8d179509-c503-4d12-a45d-146d9e174db3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3f3a065b-3b6d-457d-af46-20b16f6dca92","keyframes":{"transform":["translate3d(0px, 144.70487%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eec955e1-f9bd-40df-ad32-9e075a6bcd01","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4d718588-c61a-4e32-9834-6270cd432b12","keyframes":{"transform":["rotate(-126deg) translate3d(-85.48388%, 0px, 0) rotate(126deg)","rotate(-126deg) translate3d(0px, 0px, 0) rotate(126deg)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-091c9038-8288-4a2e-b77f-c145de030966","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24c02e2f-589c-469c-a274-861a29ddaa61","keyframes":{"transform":["translate3d(-78.16092%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-305ecdb9-a8fb-405c-b857-b1149918e416 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(13.065257128822589%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}]

लीजिये बनकर तैयार है स्वादिष्ट वेज बिरयानी | गरमागरम वेज बिरयानी को प्लेट में निकालकर सर्व करें |

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कड़ाई पनीर बनाने की आसान रेसिपी

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वेज बिरयानी बनाने की सबसे आसान रेसिपी

वेज बिरयानी एक बहुत ही स्वादिष्ट और लाजबाब डिश है जिसे बनाना बहुत ही आसान है |

Veg Biryani को चावल कुछ मसाले और हरी सब्जियों के साथ मिलाकर बनाना जाता है |

तो चलिए फिर देर किस बात की बनाना शुरू करते है | वेज बिरयानी रेसिपी |

सामग्री

सामग्री

सामग्री

वेज बिरयानी बनाने के लिए सबसे बासमती चावल को 2 से 3 बार पानी से अच्छी तरह से धो लीजिये |

स्टेप 1

अब एक प्रेशर कुकर में तेल डालकर गैस पर गर्म होने के लिए रख दीजिये |

स्टेप 2

जैसे ही तेल गर्म हो जाये तो गर्म तेल में प्याज डाल दीजिये और प्याज को गोल्डन ब्राउन होने तक भुन लीजिये |

स्टेप 3

जब प्याज गोल्डन ब्राउन हो जाये तब प्याज को एक प्लेट में निकाल लीजिये |

स्टेप 4

इसके बाद उसी तेल में जीरा, दालचीनी , तेजपत्ता, काली मिर्च, हरी इलायची, और लौंग डालकर 15 से 20 सेकेंड तक भुन लीजिये |

स्टेप 5

फिर इसमें कटे प्याज डाल दीजिये और प्याज और अच्छे से गोल्डन ब्राउन होने तक भुन लीजिये |

स्टेप 6

स्टेप 7

स्टेप 8

स्टेप 9

स्टेप 10

स्टेप 11

स्टेप 12

2 सिटी आ जाने के बाद गैस को बंद कर दीजिये और कुकर का पेशर खत्म होने के बाद ढक्कन खोले |

स्टेप 13

लीजिये बनकर तैयार है स्वादिष्ट वेज बिरयानी | गरमागरम वेज बिरयानी को प्लेट में निकालकर सर्व करें |

स्टेप 14

कड़ाई पनीर बनाने की आसान रेसिपी

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