ऐसे बनाएं स्वादिष्ट मूंगफली की चटनी

आज हम आपके लिए मूंगफली की चटनी की रेसिपी लेकर आये है तो खाने में बहुत ही स्वादिष्ट और मजेदार होती है |

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तो चलिए फिर देर किस बात बनाते है मूंगफली की चटनी |

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मूंगफली के दाने - 100 ग्राम लहसुन की कलिया - 5 हरी मिर्च - 2 नीबू का रस तेल - 1 चम्मच राई - 1 चम्मच करी पत्ता - 4 से 5 नमक पानी

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मूंगफली की चटनी बनाने के लिए सबसे पहले मूंगफली के दानों को पैन में डालकर चम्मच से चलाते हुए 5 मिनट तक भुन लें |

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5 मिनट के बाद मूंगफली के दाने भुन जाये तो इन्हें पैन से बाहर एक प्लेट में निकालकर ठंडा होने के लिए छोड़ दें |

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जब मूंगफली के दाने ठंडे हो जाये तो मूंगफली को दोनों छिलका निकालकर अलग कर दें |

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अब मिक्सर के जार में भुनी मूंगफली, लहसुन की कलिया, हरी मिर्च, नींबू का रस, नमक और थोड़ा सा पानी डालकर अच्छे से बारीक पीस लें |

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पिसने के बाद चटनी को जार से बाहर एक कटोरी में निकाल लें |

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अब एक छोटे पैन में 1 चम्मच तेल के डालकर गैस पर रखें |

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जब तेल गर्म हो जाये तो इसमें राई डाले जब राई तडकने लगे तो इसमें करी पत्ता डाल दें |

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7 से 8 सेकेंड भूनने के बाद गैस को बंद कर दें और तड़के को चटनी में डालकर मिक्स कर दें | तैयार है स्वादिष्ट मूंगफली की चटनी |

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कड़ाई पनीर बनाने की आसान रेसिपी

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ऐसे बनाएं स्वादिष्ट मूंगफली की चटनी

आज हम आपके लिए मूंगफली की चटनी की रेसिपी लेकर आये है तो खाने में बहुत ही स्वादिष्ट और मजेदार होती है |

तो चलिए फिर देर किस बात बनाते है मूंगफली की चटनी |

मूंगफली के दाने - 100 ग्राम लहसुन की कलिया - 5 हरी मिर्च - 2 नीबू का रस तेल - 1 चम्मच राई - 1 चम्मच करी पत्ता - 4 से 5 नमक पानी

सामग्री

मूंगफली की चटनी बनाने के लिए सबसे पहले मूंगफली के दानों को पैन में डालकर चम्मच से चलाते हुए 5 मिनट तक भुन लें |

स्टेप 1

5 मिनट के बाद मूंगफली के दाने भुन जाये तो इन्हें पैन से बाहर एक प्लेट में निकालकर ठंडा होने के लिए छोड़ दें |

स्टेप 2

जब मूंगफली के दाने ठंडे हो जाये तो मूंगफली को दोनों छिलका निकालकर अलग कर दें |

स्टेप 3

स्टेप 4

पिसने के बाद चटनी को जार से बाहर एक कटोरी में निकाल लें |

स्टेप 5

अब एक छोटे पैन में 1 चम्मच तेल के डालकर गैस पर रखें |

स्टेप 6

जब तेल गर्म हो जाये तो इसमें राई डाले जब राई तडकने लगे तो इसमें करी पत्ता डाल दें |

स्टेप 7

स्टेप 8

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